Butter Shrimp with Rice
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Customer service
customerservice@ufcignite.com
Heating Instructions
MICROWAVE DIRECTIONS:
- Remove meal tray from outer packaging
- Pierce film, microwave on high 4.5 minutes
- Let stand 1 minute before removing film
- Peel film carefully and stir, meal will be hot
OVEN DIRECTIONS:
- Preheat oven to 350°F
- Remove meal from outer packaging and pierce film
- Place on baking sheet in center of oven and cook for 30 minutes
- Let stand for 2 minutes, remove film, and stir before enjoying
APPLIANCES MAY VARY
Cooking instructions based on 1100W microwave. Microwave ovens vary; adjust time as needed.
For food safety and quality, cook to 165°F as measured by a food thermometer.
CAUTION: Tray pliable while hot.
For food safety and quality, cook to 165°F as measured by a food thermometer.
CAUTION: Tray pliable while hot.
Nutrition Facts
370
Cal
37g
Total Carbs
14g
Total Fat
25g
Protein
Serving Size:
1 Container (322g)
Calories:
370cal
Total Fat:
14g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
165mg
Sodium:
620mg
Total Carbohydrate:
37g
Dietary Fiber:
5g
Total Sugars:
6g
Added Sugars:
0g
Protein:
25g
Vitamin D:
0mcg
Calcium:
130mg
Iron:
3.4mg
Potassium:
690mg
Allergens
Milk
Shellfish
Milk
Shellfish
Delivery
UFC Ignite uses specially designed, insulated packaging to keep your meals cool and safe in transit. Check your zip code to see if UFC Ignite delivers to your area. If your area is not currently within range, enter your email below to be notified when we expand to your neighborhood.
Ingredients
Cooked Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Cooked Long Grain White Rice (Water, White Rice), Cooked Chickpeas (Chickpeas, Water), Butter Sauce (Heavy Cream, Tomato Puree, Tomato Paste, Butter [Sweet Cream, Lactic Acid], Salt, Spices, Garlic, Ginger, Food Starch-modified, Paprika [Color]), Cauliflower, Fire Roasted Green Salsa (Tomatillos, Fire Roasted Jalapeno Peppers, Salt, Water), Onion And Pepper Blend (Onions, Red Bell Peppers, Poblano Peppers).